Welcome to NACE Alamo!

NACE Mission Statement

To provide catering and event professionals superior education, networking, and resources to enhance career success and deliver excellence to clients.The National Association for Catering & Events (NACE) provides you with a network of peers, industry news and information, education, professional development, informational resources, recognition and much more.

More About NACE

Here's your opportunity to meet and know your peers, who have the answers to your questions, proven solutions and new ideas for any situation you might face. NACE is the key to enhancing your career and your commitment to professionalism.

If you're not a member, we invite you to join our growing San Antonio chapter. This is your opportunity to take your career to a whole new level of success!

Click here to visit the NACE National Website.


August NACE Meeting
Customer Service - Category of One! PLUS Silent Auction!
August 12, 2014
6:00 PM - 8:30 PM
Buckhorn Saloon & Museum
318 E. Houston Street
San Antonio, TX 78205
$35.00 Member Ticket
$45.00 after 12:00 pm August 8

$45.00 Guest Ticket
$55.00 after 12:00 pm August 8

$35.00 Guest of Member Company
$45.00 after 12:00 pm August 8


Closing new business means more than sales - it means understanding Customer Service. Learn how to stand out from your competitors with UNIQUE Customer Service your prospects won't forget! Come hear Dale Carnegie Trainer Jose Garcia on how to dial into your prospect's service needs and increase your closing ratio! 

PLUS come prepared to enjoy a fantastic Silent Auction! Proceeds to benefit NACE Scholarship Fund!

This month's event will be hosted at the one-of-a-kind Buckhorn Saloon. For over 131 years, The Buckhorn Saloon has been known as a gathering place for good conversation, great food and spectacular wildlife exhibits.

PAY IT FORWARD! All attendees will have the opporutnity to give back through NACE with a School Supply Drive during this event. Snatch up school supplies now to bring to the meeting!

16 count crayons
red lead pencils
boxes of markers
boxes of tissues
#2 pencils
spiral notebooks
12" rulers
school glue
pocket folders with brads

6:00 PM – 6:45 PM        Registration and Networking
Hosted Bar
Rajas de’ Poblano

6:45 PM - 7:00 PM        Welcome Announcement & Station-Style Dinner

Mexican Style Street Tacos “Casita Style”
Ancho Chili Pork
Tomatillo Chicken
Black Angus Brisket Asada
Jicama and Cilantro Slaw
Borracho Beans
Sangria, Lemonade, and Iced Water

7:45PM    Presentation

8:30 PM   Program End